Company description
Michsther restaurant and laundry services are well projected to be known for providing high flying fast food restaurant and laundry services. Situated at block A, Gofamint camp ground Ogunmakin Lagos Ibadan express way.
Job Description
We are currently looking for versatile, intelligent and energetic restaurant and laundry staffs that are passion and desire for delivering outstanding service to join our professional and friendly team into different positions such as Front of the House staffs (FOH), Back of the House staffs (BOH) and Laundry Staffs.
We are recruiting to fill the positions below:
- Manager Role
- Cashier Role
- Server
- Runner/Busser
- Cleaner
- Head chef
- Sous/line cook
- Dish washer
- Presser
- Washer
- JOB TITLE: MANAGER ROLE
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time
Job Responsibility
• People management
• Day-to-day operations
• Hiring and firing
• Staff scheduling
• Event planning
• Customer service
• Bookkeeping
• Public relations/marketing/advertising
• Training new and current employees.
• Implement policies and protocols that will maintain future Fast food operations.
Key skills
• Organizational skills
• Communications skills
• Problem solving
• Training or extensive experience in hospitality
• Ability to work flexible hours, including nights and weekends
• Exceptional interpersonal and communication skills
• Excellent organization, bookkeeping, and leadership skills
• Dependable and reliable
Must have 3 years’ experience in hospitality industry could be advantage but not compulsory Must be hard and ready to multitask.
Qualifications: BSc/HND must be between 30 -40 years old - JOB TITLE: CASHIER ROLE
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time
Job Responsibility
• People management
• Day-to-day operations
• Hiring and firing
• Staff scheduling
• Event planning
• Customer service
• Bookkeeping
• Public relations/marketing/advertising
• Training new and current employees.
Key skills
• Organizational skills
• Communications skills
• Problem solving
• Training or extensive experience in hospitality
Must have experience In hospitality industry could be advantage but not compulsory Must be hard and ready to multitask.
Qualifications: BSc/HND
- JOB TITLE: SERVER
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time and Part time
Job Responsibility
• Offer friendly and respectful customer service
• Take customers’ food and drink orders
• Ensure all orders are accurately brought to the customer in a timely manner
• Deliver knowledge of menu and specials and suggest dishes
• Work alongside restaurant management to address customer concerns
• Assist with front-of-house side-work to maintain a clean and orderly environment
• Assist with setting tables and rearranging tables to accommodate larger parties
Key skills
• Strong customer service skills required
• Knowledge and passion for food!
Qualifications: OND/NCE
• 2+ years’ Server experience preferred
• Medically fit.
- JOB TITLE: RUNNER/BUSSER
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time and part time
The role of a food runner/busser is quite literally to move food from the back of house to the front, alleviating the server to take more orders. They are often considered a “swing role” because they move between back and front of house. And they are responsible for removing dishes and cleaning tables.
Responsibilities
• Customer service
• Bring food from kitchen to servers table
• Support server (i.e., clear and clean tables, customer service requests)
• Support kitchen (i.e., wash dishes, help with food preparation)
Key Skills
• Customer service
• Organization skills (efficiency and speed)
• Teamwork skills
• Entry level position
Qualifications: minimum of SSCE
- JOB TITLE: CLEANER
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time and part time
Job Responsibility
• People management
• Day-to-day operations
• Hiring and firing
• Staff scheduling
• Event planning
• Customer service
• Bookkeeping
• Public relations/marketing/advertising
• Training new and current employees.
Key skills
• Organizational skills
• Communications skills
• Problem solving
• Training or extensive experience in hospitality.
Must have experience In hospitality industry could be advantage but not compulsory Must be hard and ready to multitask.
Qualifications: BSc/HND
- JOB TITLE: HEAD CHEF Location: Gofamint camp ground Ogunmakin/ Ogun state Employment Type: Full-time and part time
our restaurant is in need of a Head Chef who has a reputation for being a hard-working, self-motivated professional. The ideal candidate will be responsible for managing the kitchen, developing menus, and creating recipes. If you are creative, enthusiastic, passionate about food, and have plenty of experience as a chef in a reputable restaurant.
Job Responsibility
• Hire, train, and supervise kitchen personnel
• Purchase and manage kitchen inventory
• Develop the menu
• Lead recipe creation and support kitchen staff with food prep
• Ensure kitchen and surrounding areas are sanitized and clean, and abide by company policies and local health and safety regulations
• Stay current with industry trends
• Identify and train staff on new culinary techniques
Key skills
• Experience and knowledge of current restaurant industry trends
• Must possess creativity in culinary arts
• Strong knowledge and experience with local, state/provincial and federal food sanitation regulations
• Experienced in providing direction and supervision to kitchen staff
• Must have 4 y ears experience in an executive kitchen position
Qualifications: minimum of SSCE and must be medically fit.
- JOB TITLE: SOUS/LINE COOK
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time and part time
Job Responsibility
• Support the Head Chef in scheduling kitchen staff with a focus on resource management and speed of service
• Personally respond to customer inquiries and concerns
• Design new menu items based on seasonal ingredients and customer demand
• Track, record, and order inventory as needed
• Assist Head Chef with the pricing of menu items
• Research new developments in restaurant industry and trends, and apply knowledge to the restaurant’s culinary practice
• Prep ingredients for menu items using restaurant recipes
• Learn and utilize the restaurants’ kitchen procedures for serving portion sizes and all basic meal prep
• Follow restaurant standards to keep kitchen, food prep areas, and food storage areas clean and organized
• Contribute to the team’s efficiency by helping with prep work for other shifts when needed
Key skills
• 5+ years’ cooking and kitchen organization experience in a fast-paced, high-volume, full service restaurant
• Ability to work on your feet for eight hours or more a day
• High level of professionalism
• Teamwork skills and work collaboratively in a fast-paced kitchen environment
• Excellent verbal communication and organizational skills
• Knowledge of best practices for training and implementing kitchen procedures with kitchen staff
• High level of reliability excellent creativity skills
• Flexible schedule required
• Experience with menu costing procedures
Qualifications: minimum of SSCE and must be medically fit
- JOB TITLE: DISH WASHER
Location: Gofamint camp ground Ogunmakin/ Ogun state
Employment Type: Full-time and part time
Job Responsibility
• Cleaning and washing all things related to the kitchen (i.e., utensils to floors)
• Kitchen organization
Key skills
• Multi-tasking
• Time management
• Teamwork skills
• Organization skills (specifically speed, cleanliness and efficiency)
• Entry level position
Must have experience In hospitality industry could be advantage but not compulsory Must be hard and ready to multitask.
Qualifications: minimum of SSCE
- JOB TITLE: PRESSER
- JOB TITLE: WASHER
Application Deadline: 13th July, 2021. Midnight
How to Apply:
Interested and qualified candidates should send their CV to: Michstherservices@gmail.com using the Job Title as the subject of the email. Our contact 09068268060, 08100837451
